Quick spicy shrimp and noodle soup

Sunday, July 25th, 2010

An all pantry dinner: a quick stock made from dashi and some soy sauce, sesame oil, spicy sambal, crushed sesame and lime, some dried wakame seaweed, buckwheat noodles, cabbage and frozen shrimp. Very yummy!

Onigiri

Sunday, July 25th, 2010

Onigiri, Japanese rice balls, are a delicious snack or side dish. Simply make sticky rice, let it cool down and add a bit of rice vinegar/sugar mixture if you like. You can make them by hand, but I bought this cute tool that makes it even easier. Make balls and stuff them with pickled plum [...]